Whisky business: Aussie whisky soars in popularity, but it comes at a price
Published June 27 2021, Good Food Magazine By JAMES ATKINSON Making whisky hadn't occurred to John Casella when he stepped in to buy renowned fortified winemaker, Morris of Rutherglen, in 2016. "The acquisition was made to save an Australian icon," he says. "But when we walked through the place, there...